Comments on: Fudgy Vegan Zucchini Brownies

By: James

James — Mon, 02 Nov 2020 04:49:45 +0000

So moist and decadent. My family went nuts for them and they were gone in a day. Super easy to make too.

By: Amanda

Amanda — Wed, 09 Sep 2020 07:18:30 +0000

These brownies are incredible! Lick your fingers good! I will be making them over and over again.

By: Judy

Judy — Thu, 07 May 2020 01:57:22 +0000

I've been experimenting with vegan recipes (not yours) and they haven't come out great. I was thinking if this one doesn't work out - I quit for now because of difficulty in getting certain ingredients - can't afford to waste and mess around. You've restored my confidence. This recipe is ah mazing. Thank you! This is delish.

By: Jane Thompson

Jane Thompson — Sun, 26 Apr 2020 15:55:01 +0000

This is a excellent cake but not a brownie. With two cups of flour in an 8x8 pan they came out double the height in the picture. Came out more like devils food cake. Great recipe just not sure the pan size/flour amount are accurate?

By: Tania Bull

Tania Bull — Fri, 24 Apr 2020 16:14:34 +0000

Will never make any other brownies ever again - these are by far the BEST!! Have forwarded the recipe to all my girlfriends, 10/10 LOVE

By: Kathie

Kathie — Tue, 21 Apr 2020 14:07:30 +0000

I use many of your recipes and they are wonderful. BUT please, please use less or no sugar. We are trying to use monk fruit so I will make these without all the sugar and see how they turn out. Will let you know how they turn out.

By: Jojo

Jojo — Thu, 02 Oct 2014 15:49:56 +0000

These look great, I enjoy hiding veggies in cake occasionally!

By: Ceara @ Ceara's Kitchen

Ceara @ Ceara's Kitchen — Thu, 02 Oct 2014 15:08:12 +0000

Congratulations on 8 years of being vegan - that is an absolutely amazing feat 🙂 I look forward to reading your "why I choose vegan" series! And these brownies --> cannot wait to try them!! Pinned 🙂

By: hastalavegan

hastalavegan — Wed, 01 Oct 2014 09:17:36 +0000

Yay, congrats! This is yet another blog that has escaped my attention this year round, so I will be catching up on your posts in the near future. These brownies look so delicious and fudgy! I'm always on the lookout for courgettes to go in my baked goods. Also congrats on your vegan anniversary! It was similar when I went vegan, I did kind of do it on a whim and didn't have a great track record, but here I am almost 8 years vegan myself and my friends and family still can't quite believe it.

By: Jennifer Manriquez

Jennifer Manriquez — Wed, 01 Oct 2014 00:48:17 +0000

Wow! These look amazing. Can't wait to try this recipe!

By: Emma

Emma — Tue, 30 Sep 2014 16:41:00 +0000

You did it! Congrats Sarah. I am totally impressed that you managed, not only to keep up with the posting every day, but that each and every one of the recipes has been a showstopper! Go have a rest 😀

By: Caitlin

Caitlin — Tue, 30 Sep 2014 14:10:08 +0000

yay! you did such an amazing job! happy veganversary tomorrow- eat lots of these brownies!

By: Mercedes

Mercedes — Tue, 30 Sep 2014 14:08:13 +0000

These look amazing and so moist. I am really loving the recipes you have been producing lately and I have been meaning to say that the rebrand is great, I just love your blog 🙂

By: Vanessa @ VeganFamilyRecipes

Vanessa @ VeganFamilyRecipes — Tue, 30 Sep 2014 13:40:19 +0000

Yum! I really need to try these. And CONGRATS! on getting through the entire alphabet. Impressive 🙂 Pinning this recipe now!

By: Caeli @ Little Vegan Bear

Caeli @ Little Vegan Bear — Tue, 30 Sep 2014 13:30:13 +0000

Ooh I love zucchini and chocolate, throw in the word fudgy and I am THERE. They look great. Congratulations on your month of MoFo, I've really enjoyed your recipes and am glad to have come across your blog 🙂