Comments on: Vegan Enchiladas Skillet

By: Kitty

Kitty — Sat, 23 Jan 2021 21:37:58 +0000

I don’t have a cast iron skillet. Will there be that large of a difference in the finished dish using a nonstick skillet instead?

By: Roberta

Roberta — Thu, 30 Jul 2020 02:54:42 +0000

I tried this recipe. It was amazing thank you so much my whole family loved it ????

By: Daniel

Daniel — Sun, 09 Feb 2020 18:49:24 +0000

Love this! My partner and I have been cooking vegan meals together for three years now, and this is our new household favorite.

By: Robin

Robin — Mon, 07 Oct 2019 19:15:21 +0000

Thank you for this recipe! It's absolutely delicious and my whole family loves it, including my two kids! We have a squash allergy in the family, so I substituted sweet potatoes for the squash and it was great! This recipe is naturally vegan, so it's great for both vegans and people who aren't vegan.

By: Kris Porter

Kris Porter — Mon, 09 Sep 2019 21:20:15 +0000

Made this last night and my wife said it was the best thing I've ever cooked! Delicious and great to bring to lunch the next day.

By: Teresa Swaffar Moore

Teresa Swaffar Moore — Mon, 12 Aug 2019 22:38:10 +0000

This is delicious but makes a great deal for a single vegan in the family. Quick and easy with easy to find ingredients. Very economical as well. I'm sure a family would devour the whole skillet, but even planning to take some for lunch the next day, I have quite a bit leftover. What is the best way to store for at least a couple of days between meals?

By: Sarah

Sarah — Tue, 01 May 2018 14:41:57 +0000

In reply to Jennifer Braun. I'm glad to hear that! I know exactly how that goes with picky eaters!

By: Jennifer Braun

Jennifer Braun — Mon, 30 Apr 2018 21:16:43 +0000

This was a huge hit for my four kiddos who can be quite the picky eaters. They all asked if we could have it again tomorrow. The flavors in this recipe are delicious. We added black olives and tomatoes at the end. It was fantastic!

By: Sarah

Sarah — Wed, 27 Sep 2017 20:02:51 +0000

In reply to Heather. Awesome! Glad it was a hit!

By: Heather

Heather — Mon, 25 Sep 2017 23:33:21 +0000

This was a hit for everyone, including the meat eaters 🙂 I used our stainless steel skillet and green enchilada sauce because it's what we had on hand and it was delicious! (My husband melted some cheese on top of his 😉 This will definitely be part of the meal rotation at our house!

By: Sarah

Sarah — Fri, 22 Sep 2017 14:48:05 +0000

In reply to Kathryn Semrau. I do not have 7-8 pages of ads running my website. The ads I do run on my website help me continue to create recipes that are 100% free to readers like you. If you do not want to print out the images and content there is a yellow print button underneath the image in the recipe card that will allow you to just print the recipe.

By: Kathryn Semrau

Kathryn Semrau — Thu, 21 Sep 2017 12:24:29 +0000

Is it possible to print just the recipe and not the whole article. I'm on a limited budget and cannot afford all the ink for 7-8 pages of ads.